Asian Recipes for Your Home Cooking Adventures
White Restaurant Inspired: Sembawang White Beehoon 三巴旺白米粉 If you are a Singaporean, you probably would know how White Restaurant Sembawang White Beehoon (rice vermicelli) took Singapore by storm. I cannot remember exactly how it happened but it just did. I guessed a few people ate …
Mee Hoon Kway (面粉粿) or Banmian (板麵) is a popular noodle dish in Singapore. You can almost get them from any of our local coffeeshops and food courts. The dish is made up of handmade noodles served in simple light broth, usually with some vegetables, …
We, Chinese, love to add eggs in meals, whether is it a whole hard boiled egg or omelette like the one in the video. This Prawn Omelette is a really easy dish to make. What makes this dish yummy is Chinese cooking wine which I …
Kung Pao Chicken (can also be transcribed as Gong Bao or Kung Po) or 宫保鸡丁 in Chinese, is a spicy stir-fry Chinese dish that originated from Sichuan, China. This dish is usually prepared with chicken, peanuts, vegetables and chili peppers but the gong bao sauce …
We always achieve extremely crispy and yummy roasted pork with this method. This recipe differs slightly from our recipe for oven baked crispy pork knuckle. With this video, you now know what’s our secret to achieving very crispy and crunchy (same meaning :-0) Chinese roasted …
Unlike the typical crispy baby squid recipe, we added Marmite to add some punch to the dish and it turned out great. The savoury of Marmite really brought out the sweetness of the baby squids. Awesome!! See our step-by-step video here: Awesome Marmite Crispy Baby …
This Marmite Claypot Tofu is a very nutritious pot of gold because Marmite is loaded with Vitamin B and folic acid. Although this would be perfect for pregnant women or ladies planning to conceive, this dish makes a good addition to any meal and will …
Salted egg chicken is one of the most popular dishes in Singapore. In fact, Singaporeans seem to like anything with salted egg yolk. I’m not sure where was it originated from but I must salute the person who invented this style of cooking. You gotta …
If you are ever in Singapore, this cereal prawn dish is another one of the must-order dishes. Both kids and adults love this because of the crispy fragrant cereal used to complement the sweetness of the prawns. Who would have known cereal can be used …
These breaded sotong balls were our childhood favourite. If you were born after 1983, you would probably remember having this when you were young. See list of ingredients below or go to our step-by step video How to Make Breaded Sotong Balls Hope you can …