Creamy Butter Prawns 奶皇虾

Creamy Butter Prawns 奶皇虾

One of our beloved subscribers requested for a recipe of Creamy Butter Prawns aka 奶皇虾. I hope she likes Roland’s rendition of this super yummy dish.

Refer to the ingredient list below and watch our step-by-step video here for your easy reference.

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Serves 4

Marinating the prawns
8 pieces of large size prawns
0.5 egg white
2 tablespoons of corn flour

Ingredients for creamy gravy
1 cup of evaporated milk
A small handful of curry leaves
1 egg yolk – beaten
1.5 teaspoons of salt
2 teaspoons of sugar
2 ounces of butter
7 cloves of garlic – minced
2 pieces of bird’s eye chilli – chopped

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