Perfect Stir-Fried Beef with Ginger & Scallions 姜葱牛肉

Perfect Stir-Fried Beef with Ginger & Scallions 姜葱牛肉

hi I love stir fried beef with ginger and scallion (spring onion)! The divine combination of ginger and tender beef is just too irresistible  – I need a plate of this now with a bowl of rice! *salivating* This is an easy stir-fry dish which I highly recommend anyone to remember the recipe by heart.

Refer to the ingredient list below or watch how Roland cooked this on YouTube (highly recommended)

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4

Marinating the beef
—–
280g chuck tender – sliced thinly against the grain
2 teaspoons of corn flour
1 tablespoon of cooking oil
0.5 teaspoon of baking soda
2 tablespoons of water
A few dashes of pepper

The rest of the ingredients
——
7 – 8 slices of young ginger
2 onions – sliced thinly
1 tablespoon of oyster sauce
2 tablespoon of dark soya sauce
2 tablespoons of light soya sauce (low sodium)
4 stalks of spring onion
1/2 cup of water
2 tablespoons of Chinese cooking wine (Shaoxing Huatiao Wine)
1 tablespoon of sesame oil



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