Super Yummy & Easy Recipe: Meatballs w/ Cabbage Soup 白菜狮子头汤

Super Yummy & Easy Recipe: Meatballs w/ Cabbage Soup 白菜狮子头汤

Before going on, we would like to give special thanks to La Gourmet for letting us try out their high quality claypot in the video. If you like to buy them, you can go to any of the major department stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.

Meatballs with Cabbage Soup or 白菜狮子头汤 was super yummy for me. To be honest, I have never craved for this soup because it just seemed so simple to me. How complex can the taste of this soup be? It’s just meatballs and cabbage in chicken stock. But boy was I wrong. I really think Roland is talented. Every time I tell him what I’m craving for or what i want to try and he never failed to whip up something yummy that blows my mind away. He’s a good homecook and a good hubby. Yes I’m very blessed. 🙂

Refer to the ingredient list below and watch our step-by-step video for your easy reference:

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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on behalf of Spice N’ Pans

Serves 5 – 6

1.5L of chicken stock
Half a Chinese cabbage or as much as you want
700g of streaky pork – minced
A few dashes of white pepper
1 teaspoon of salt
1 teaspoon of sugar
1 tablespoon of ginger juice
1 tablespoon of Chinese cooking wine
1 tablespoon of light soya sauce
1/2 tablespoon of sesame oil
1/2 an egg white
8 pieces of dried mushrooms – rehydrated & diced
1 stalk of spring onion
1/4 cup of cornstarch solution

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