How to cook Zichar Superior Seafood Pot 一品锅 (煮炒)

How to cook Zichar Superior Seafood Pot 一品锅 (煮炒)

Before going on, we would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.

Buy similar pan from La Gourmet
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Superior Seafood Pot aka 一品锅 in Chinese is a popular zichar dish in Singapore. As much as we love to order this dish whenever we eat at zichar, this doesn’t come cheap. At the same price, we can cook bigger portion to settle one meal. This is a very yummy dish. You gotta try it.

Refer to the ingredient list below and watch our step-by-step video here for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Jamie
on behalf of Spice N’ Pans

Ingredients:
Serves 4 pax – if it’s a single dish meal
or 8 people if there are other dishes

Preparation for seafood
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200g of prawns – deshelled & deveined
150g of scallops
Ice bath (2 tsp baking soda + 1 tsp sugar + 2 cups of water & ice)

Other ingredients:
1 tube of egg tofu
1/3 head of a broccoli
1/2 a stalk of carrot – sliced
1/2 thumb size of ginger – sliced thinly
2 cloves of garlic – chopped
5 pcs of dried mushrooms – rehydrated & cut in half
1 teaspoon of sesame oil
400ml of chicken stock
1.5 tablespoons of oyster sauce
1/2 teaspoon of sugar
1 pc fish maw – rehydrated in hot water for 30 mins
60g of canned razor clams
Some cornstarch solution
A few dashes of white pepper
1 tablespoon of Chinese cooking wine aka Shaoxing Huatiao wine

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If you like this recipe, you might like these too:

Braised Ee-Fu Noodles 伊府面
Crispy Seafood Noodles 生面 (Crispy Chow Mein)
Beef Hor Fun 豉汁滑蛋牛河 Beef Rice Noodles in Black Bean Sauce

Disclaimer:
Spice N’ Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!



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